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Cafe Carolina

  • Ishan Munshi
  • Nov 9, 2015
  • 1 min read

I had been working at Cafe Carolina & Bakery restaurant on July 12th, 2013 in 2 years ago and when I just working there on every Saturday morning July 15th , 2013 at 9:00 am though 2:30 pm in the afternoon or 7:00 am though 2:30 pm. I take the dirty dishes and trays to the dishwasher. I also put the cardboard boxes in the recycle bin and the trash in the dumpster. I fold the dessert boxes as well. I use the dish rag and the spray bottle to spray all the tables to clean them. I pick up all the left over things in the dining room and put it away. When I'm finished, I go to the cash register to clocked out.

Here is a link to the Cafe Carolina website!


 
 
 

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